4.5 (5,500+ reviews)

Cooked Leg of Lamb

£84.95

A magnificent 2.4kg slow-cooked lamb joint, prepared for hours until fall-off-the-bone tender. Dressed with rich kheema gravy and spiced potatoes, ready to reheat and serve 6 people with authentic restaurant flavours.

Serves 6 People

Ready to Serve

Collection Only

Slow Cooked

Select Your Preferences

Choose your preferred spice level and collection details below. Once you’ve made your selections, click ‘Add to cart’ to complete your order.

Frequently Asked Questions

Our Slow-Cooked Leg of Lamb celebrates patience and traditional cooking techniques. This 2.4kg lamb joint is slow-cooked for 4-6 hours at low temperatures, transforming it into meat so tender it falls off the bone.

The Slow-Cooking Process:
We start with carefully selected lamb, seasoned with our signature spice blend. The gentle, patient cooking breaks down connective tissues whilst allowing spices to penetrate deep into the meat, ensuring every bite is packed with authentic flavour.

The Accompaniments:
Dressed with our signature kheema gravy – a rich, spiced minced meat sauce that adds depth and keeps every bite succulent. Garnished with perfectly spiced potatoes for textural variety and a complete, show-stopping centrepiece.

What Makes This Special:

  • 4-6 hours of slow cooking per joint
  • Fall-off-the-bone tenderness
  • Deep, complex spice flavours throughout
  • Restaurant-quality presentation

Perfect For:

  • Sunday roasts and family gatherings
  • Special celebrations and holidays
  • Dinner parties where you want to impress

Serves 6 people as a generous main course.

Collection Details:

Available for collection only from: The Regency Club, 18-21 Queensbury Station Parade, Edgware, HA8 5NR

  • Select your preferred collection date and time slot
  • Collection slots available: 12:00 PM – 12:00 AM
  • Please collect within 30 minutes of your booked time slot
  • Bring your order confirmation email or show on your phone

Your Order Includes:

  • Fully prepared dish customised to your preferred spice level
  • All garnishes and accompaniments as described
  • Reheating or cooking instructions included
  • Secure packaging for safe transport

Important Notes:

  • This is a collection-only item – delivery is not available
  • Orders should be placed at least 24-48 hours in advance
  • For same-day collection availability, call 0208 952 6300
  • All packaging is recyclable where possible

This leg of lamb is fully cooked – reheating only required if not eating straight away.

Oven Method (Recommended):

  1. Preheat oven to 160°C (fan) / 180°C (conventional) / Gas Mark 4
  2. Place lamb in deep roasting dish with all gravy and potato garnish
  3. Cover tightly with foil to lock in moisture
  4. Heat for 35-45 minutes until piping hot throughout
  5. Optional: Remove foil for final 10 minutes for crisper exterior
  6. Let stand 5 minutes before serving

Microwave Method (Quick):

  1. Transfer lamb and gravy to large microwave-safe dish
  2. Cover with microwave-safe lid, pierce to allow steam to escape
  3. Heat on medium-high for 8-10 minutes
  4. Stir gravy carefully halfway through
  5. Ensure piping hot throughout before serving
  6. Let stand 2-3 minutes before serving

Temperature Check:
Internal temperature should reach 75°C minimum. Test multiple spots as large joints can heat unevenly.

Serving Suggestions:

  • Fluffy basmati rice or warm naan bread
  • Fresh salad or kachumber (onion-tomato salad)
  • Mint and cucumber raita
  • Pickles and chutneys

Alternative Pairings:

  • Roasted or mashed potatoes
  • Seasonal roasted vegetables
  • Minted peas

Carving Tips:
The meat is fall-off-the-bone tender – use two forks to gently pull apart. Serve generous portions with plenty of gravy.

Serves 6 people as a main course.

For detailed allergy information please view our allergen list.

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Musa Damji
July 19, 2026

This was online order . Undhu had too much oil on top

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Paul Hill
July 19, 2026

Amazing food, superb service. Thank you.

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Louis Grassi
July 19, 2026

Good autistic curry. Very tasty food. Very quick service

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Satish Shah
July 18, 2026

Like home made

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Jiten Hirani
July 13, 2026

Ordered bulk Chilli Garlic Mogo and Chilli Paneer for a birthday party. Was collected and transported 45mins away but food was still fresh, perfect temperature and most importantly absolutely delicious and enjoyed by all. This is why we still opt to order food from here for parties, even though we reside in Hounslow. Never let's you down. Thank you Regency.

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Vijay Bhagattjee
July 12, 2026

Great food, great drinks, great ambience, great service, great value, as always - a 5/5 experience!

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Al Godsmark
July 8, 2026

First order 8-7-26. Chicken layered biryani. Super taste. Very polite delivery driver. Will definitely book soon for the restaurant.

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Harminder Sahota
July 4, 2026

Probably one of the best Indian restaurants in London, the quality of the food is consistently at a high level. After all the times I've been I can't think of any bad meal i've had here. It is worth booking in advance otherwise you will have to wait for quite a long time, we waited maybe over an hour as a walk in on saturday evening. Despite the wait you can still order drinks and snacks from the bar if you can get a space. Would definatley recommend and if you do go get the garlic mogo.

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Emily Walter
July 3, 2026

Sensational! Such delicious food with amazing authentic flavours. Excellent service from Bhavin. Can’t wait to come back!

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Catherine Musyoka
June 28, 2026

Mango Lassi was such a delight. The curries were delicious and the energy of the staff was upbeat and infectious.Felt so homely. Will definitely come again! Thank you.

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E C
June 27, 2026

Best mixed grill I’ve ever had curry’s were nice atmosphere was brilliant service was quick and not too hot in there which is always a bonus in a heatwave!

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Dominic Reeves
June 26, 2026

This restaurant is a gem! Creative menu, fresh ingredients, and friendly atmosphere

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Harvey Elliott
June 24, 2026

Loved this restaurant! Hearty portions, authentic taste, and a warm welcoming environment

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Bhavin Shah
June 20, 2026

The best

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Pavle Kovacic
June 18, 2026

Amazing ambient with even more amazing food and service !! THE BEST, coming again very soon.

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John Patel
June 16, 2026

Hard to get a table. Once you get booking then lovely. Food is absolutely fantastic

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Had an outstanding dinner with my family. All thanks to you, the food was amazing and we really had a great time. Appreciate it!!

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J G 0786
June 15, 2026

The kebab roll meat quality is not the same and it taste like powder meat and hope they put back the same quality of kebab meat in the roll as they used to do it before ..Very disappointing

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Madhu Gulrajani
June 11, 2026

Amazing as usual

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Kirti Gudka
June 11, 2026

Excellent food and a good lunchtime deal!